French Onion Tart
Full-flavored Onion Tart
This French-inspired onion tart is characterized by its taste of juicy, caramelized onion, fine herbs, the full-bodied taste of Dijon mustard and strong Gruyere cheese.
You can prepare the cake perfectly in advance – it’s perfect for brunch!
Discover a new taste
I only knew German rustic onion tarts made on a tray with yeast dough.
When I was having a baking day with my friend Claudia, she brought an onion tart for lunch. And what can I say, I immediately asked her for the recipe!
The tart was just amazingly delicious. The caramelized onions together with the cheese make a perfect match!
It’s regularly on my menu now, which my husband is not so enthusiastic about because he doesn’t like onions – all for me 🙂
Combine with a fresh leaf salad for a full meal!
Make a perfect French onion tart
There is nothing in the recipe you have to pay attention to. It’s so quick and easy!
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